London is no longer the world of mushy peas and strange concoctions such as “toad in the hole” . Although these and fish and chips can still be “enjoyed”,there is almost no food not available for the discerning palet. We had a chance to enjoy many, but this was one of our favorites….Barrafina…Spanish Tampa style, no reservations and everyone behind the bar only conversing in their native tongue. Food delicious, ambiance exciting, and service extraordinaire.
filandscott 