London by Food 3

No matter what the status of the eateries, the real measure of a city’s food is their markets. What is fresh. What is unique. How active – is there a buzz from both the vendors and the people streaming through.

In London, we found one lauding proclaiming its right to be heard , seen, smelt and enjoyed.

From fresh fish to aging meats, recently caught seafood and aromatic cheeses with ready to be eaten food to devour while exploring or to be taken home.



A fitting last meal before venturing to the next adventure


1 Comment

  1. I’m just catching up on your blog. Ahem! This is a food blog!! No, it’s a travel blog! No, it’s both! I see Fil’s sticky fingers all over this trip! Your narrative is great, Scott.

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